Halo-Halo
A festive Filipino shaved ice dessert loaded with sweet beans, jellies, and ube ice cream.
Leche Flan
A silky Filipino steamed caramel custard made with egg yolks and condensed milk.
Bingsu
Fluffy Korean shaved milk ice topped with sweet red beans and condensed milk.
Mango Sticky Rice
A beloved Thai dessert of sweet coconut sticky rice with fresh ripe mango.
Che Ba Mau
A vibrant three-color Vietnamese layered dessert with beans, jelly, and coconut milk.
Gulab Jamun
Soft milk dumplings deep fried and soaked in a fragrant rose-cardamom syrup.
Kheer
A creamy Indian rice pudding flavored with cardamom, saffron, and nuts.
Es Cendol
A refreshing Indonesian iced dessert with pandan rice flour jelly and coconut milk.
Mochi
Soft, chewy Japanese rice cakes, often filled with sweet red bean paste.
Dorayaki
Two fluffy pancakes sandwiching sweet red bean paste, a beloved Japanese treat.
Tangyuan
Sweet glutinous rice balls filled with black sesame paste, served in warm syrup.
Mooncake
Traditional Mid-Autumn Festival pastry with a sweet lotus seed or red bean filling.
Chocolate Chip Cookies
Soft, chewy cookies loaded with melty chocolate chips.
Classic Tiramisu
A no-bake Italian dessert with layers of coffee-soaked ladyfingers and mascarpone cream.